Crispy Chili Air-Fried Tofu

Serves: 2 | Prep time: 10 min | Total time: 25 min

Crispy, golden tofu with a little kick.

Ingredients

• 1 block firm tofu (pressed & cubed)
• 1 tbsp oil
• 1 1/2 tsp DIME Korean Chili MSG Seasoning
• 1 tbsp cornstarch

Instructions

1. Toss tofu in oil, seasoning, and cornstarch.
2. Air fry at 400 F for 10-12 min.
3. Serve with rice or noodles.